
Bajari Methi Garlic Bhakhri
Category: Ready to Eat
A hearty Gujarati flatbread made with bajra flour, methi, garlic, and aromatic Indian spices.
About Bajari Methi Garlic Bhakhri
Bajri Methi Garlic Bhakhri is a nutritious and flavorful Gujarati flatbread made with bajra flour (pearl millet), fresh methi (fenugreek leaves), and crushed garlic. This combination delivers a rustic, earthy taste with the bold aroma of garlic and the slightly bitter, herbal note of methi.
Net Weight :
200 GM



Ingredients
- Bajra Flour (Pearl Millet Flour)
- Salt
- Ajwain (Carom Seeds)
- Sesame Seeds (Til)
- Fresh Methi Leaves (Fenugreek)
- Garlic
- Green Chilies
- Coriander Leaves
- Oil
- Water