Plain Bhakhri
Category: Ready to Eat
A traditional Gujarati flatbread made from whole wheat flour with cumin and ajwain seeds.
About Plain Bhakhri
Plain Bhakhri is a classic Gujarati flatbread made from whole wheat flour, water, salt, and a touch of oil or ghee. It is known for its thick, crisp texture and simple, comforting flavor. Traditionally cooked on a tawa and pressed gently for even roasting, bhakhri is enjoyed as a breakfast, snack, or light meal.
Net Weight :
200 GM
No Preservatives
GMO-free
Organic
High ProteinIngredients
- Whole Wheat Flour (Atta)
- Semolina
- Salt
- Oil
- Water
